EPA Crop Groups 1995-Federal Register

Sec. 180.41 Crop group tables.

(a) The tables in this section are to be used in conjunction with
Sec. 180.40 to establish crop group tolerances.
(b) Commodities not listed are not considered as included in the
groups for the purposes of this paragraph, and individual tolerances
must be established. Miscellaneous commodities intentionally not
included in any group include asparagus, avocado, banana, cranberry,
fig, globe artichoke, grape, hops, kiwifruit, mango, mushroom, okra,
papaya, pawpaw, peanut, persimmon, pineapple, strawberry, water
chestnut, and watercress.
(c) Each group is identified by a group name and consists of a list
of representative commodities followed by a list of all commodity
members for the group. If the group includes subgroups, each subgroup
lists the subgroup name, the representative commodity or commodities,
and the member commodities for the subgroup. Subgroups, which are a
subset of their associated crop group, are established for some but not
all crops groups.
(1) Crop Group 1: Root and Tuber Vegetables Group.
(i) Representative commodities. Carrot, potato, radish, and sugar
beet.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 1 and identifies the related crop subgroups.

Table 1--Crop Group 1: Root and Tuber Vegetables
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Arracacha (Arracacia xanthorrhiza)............. 1-C, 1-D
Arrowroot (Maranta arundinacea)................ 1-C, 1-D
Artichoke, Chinese (Stachys affinis)........... 1-C, 1-D
Artichoke, Jerusalem (Helianthus tuberosus).... 1-C, 1-D
Beet, garden (Beta vulgaris)................... 1-A, 1-B
Beet, sugar (Beta vulgaris).................... 1-A
[[Page 26636]]

Burdock, edible (Arctium lappa)................ 1-A, 1-B
Canna, edible (Queensland arrowroot) (Canna
indica)....................................... 1-C, 1-D
Carrot (Daucus carota)......................... 1-A, 1-B
Cassava, bitter and sweet (Manihot esculenta).. 1-C, 1-D
Celeriac (celery root) (Apium graveolens var.
rapaceum)..................................... 1-A, 1-B
Chayote (root) (Sechium edule)................. 1-C, 1-D
Chervil, turnip-rooted (Chaerophyllum
bulbosum)..................................... 1-A, 1-B
Chicory (Cichorium intybus).................... 1-A, 1-B
Chufa (Cyperus esculentus)..................... 1-C, 1-D
Dasheen (taro) (Colocasia esculenta)........... 1-C, 1-D
Ginger (Zingiber officinale)................... 1-C, 1-D
Ginseng (Panax quinquefolius).................. 1-A, 1-B
Horseradish (Armoracia rusticana).............. 1-A, 1-B
Leren (Calathea allouia)....................... 1-C, 1-D
Parsley, turnip-rooted (Petroselinum crispum
var. tuberosum)............................... 1-A, 1-B
Parsnip (Pastinaca sativa)..................... 1-A, 1-B
Potato (Solanum tuberosum)..................... 1-C
Radish (Raphanus sativus)...................... 1-A, 1-B
Radish, oriental (daikon) (Raphanus sativus
subvar. longipinnatus)........................ 1-A, 1-B
Rutabaga (Brassica campestris var.
napobrassica)................................. 1-A, 1-B
Salsify (oyster plant) (Tragopogon
porrifolius).................................. 1-A, 1-B
Salsify, black (Scorzonera hispanica).......... 1-A, 1-B
Salsify, Spanish (Scolymus hispanicus)......... 1-A, 1-B
Skirret (Sium sisarum)......................... 1-A, 1-B
Sweet potato (Ipomoea batatas)................. 1-C, 1-D
Tanier (cocoyam) (Xanthosoma sagittifolium).... 1-C, 1-D
Turmeric (Curcuma longa)....................... 1-C, 1-D
Turnip (Brassica rapa var. rapa)............... 1-A, 1-B
Yam bean (jicama, manoic pea) (Pachyrhizus
spp.)......................................... 1-C, 1-D
Yam, true (Dioscorea spp.)..................... 1-C, 1-D
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 1, specifies the representative commodity(ies) for each
subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 1 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 1-A. Root
vegetables subgroup.
Carrot, radish, and sugar beet. Beet, garden; beet, sugar; burdock,
edible; carrot; celeriac; chervil,
turnip-rooted; chicory; ginseng;
horseradish; parsley, turnip-rooted;
parsnip; radish; radish, oriental;
rutabaga; salsify; salsify, black;
salsify, Spanish; skirret; turnip.
Crop Subgroup 1-B. Root
vegetables (except sugar beet)
subgroup.
Carrot and radish.............. Beet, garden; burdock, edible; carrot;
celeriac; chervil, turnip-rooted;
chicory; ginseng; horseradish;
parsley, turnip-rooted; parsnip;
radish; radish, oriental; rutabaga;
salsify; salsify, black; salsify,
Spanish; skirret; turnip.
Crop Subgroup 1-C. Tuberous and
corm vegetables subgroup.
Potato......................... Arracacha; arrowroot; artichoke,
Chinese; artichoke, Jerusalem; canna,
edible; cassava, bitter and sweet;
chayote (root); chufa; dasheen;
ginger; leren; potato; sweet potato;
tanier; turmeric; yam bean; yam, true.
Crop Subgroup 1-D. Tuberous and
corm vegetables (except potato)
subgroup.
Sweet potato. Arracacha; arrowroot; artichoke,
Chinese; artichoke, Jerusalem; canna,
edible; cassava, bitter and sweet;
chayote (root); chufa; dasheen;
ginger; leren; sweet potato; tanier;
turmeric; yam bean; yam, true.
------------------------------------------------------------------------

(2) Crop Group 2. Leaves of Root and Tuber Vegetables (Human Food
or Animal Feed) Group (Human Food or Animal Feed) Group.
(i) Representative commodities. Turnip and garden beet or sugar
beet.
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 2:

Crop Group 2: Leaves of Root and Tuber Vegetables (Human Food or Animal
Feed) Group--Commodities

Beet, garden (Beta vulgaris)
Beet, sugar (Beta vulgaris)
Burdock, edible (Arctium lappa)
Carrot (Daucus carota)
Cassava, bitter and sweet (Manihot esculenta)
Celeriac (celery root) (Apium graveolens var. rapaceum)
Chervil, turnip-rooted (Chaerophyllum bulbosum)
Chicory (Cichorium intybus) [[Page 26637]]
Dasheen (taro) (Colocasia esculenta)
Parsnip (Pastinaca sativa)
Radish (Raphanus sativus)
Radish, oriental (daikon) (Raphanus sativus subvar. longipinnatus)
Rutabaga (Brassica campestris var. napobrassica)
Salsify, black (Scorzonera hispanica)
Sweet potato (Ipomoea batatas)
Tanier (cocoyam) (Xanthosoma sagittifolium)
Turnip (Brassica rapa var. rapa)
Yam, true (Dioscorea spp.)

(3) Crop Group 3. Bulb Vegetables (Allium spp.) Group.
(i) Representative commodities. Onion, green; and onion, dry bulb.
(ii) Commodities. The following is a list of all the commodities in
Crop Group 3:

Crop Group 3: Bulb Vegetables (Allium spp.) Group --Commodities

Garlic (Allium sativum)
Garlic, great-headed (elephant) (Allium ampeloprasum var.
ampeloprasum)
Leek (Allium ampeloprasum, A. porrum, A. tricoccum)
Onion, dry bulb and green (Allium cepa, A. fistulosum)
Onion, Welch (Allium fistulosum)
Shallot (Allium cepa var. cepa)

(4) Crop Group 4. Leafy Vegetables (Except Brassica Vegetables)
Group.
(i) Representative commodities. Celery, head lettuce, leaf lettuce,
and spinach (Spinacia oleracea).
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 4 and identifies the related crop subgroups.

Table 1--Crop Group 4: Leafy Vegetables (Except BRASSICA Vegetables)
Group
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Amaranth (leafy amaranth, Chinese spinach,
tampala) (Amaranthus spp.).................... 4-A
Arugula (Roquette) (Eruca sativa).............. 4-A
Cardoon (Cynara cardunculus)................... 4-B
Celery (Apium graveolens var. dulce)........... 4-B
Celery, Chinese (Apium graveolens var.
secalinum).................................... 4-B
Celtuce (Lactuca sativa var. angustana)........ 4-B
Chervil (Anthriscus cerefolium)................ 4-A
Chrysanthemum, edible-leaved (Chrysanthemum
coronarium var. coronarium)................... 4-A
Chrysanthemum, garland (Chrysanthemum
coronarium var. spatiosum).................... 4-A
Corn salad (Valerianella locusta).............. 4-A
Cress, garden (Lepidium sativum)............... 4-A
Cress, upland (yellow rocket, winter cress)
(Barbarea vulgaris)........................... 4-A
Dandelion (Taraxacum officinale)............... 4-A
Dock (sorrel) (Rumex spp.)..................... 4-A
Endive (escarole) (Cichorium endivia).......... 4-A
Fennel, Florence (finochio) (Foeniculum vulgare
Azoricum Group)............................... 4-B
Lettuce, head and leaf (Lactuca sativa)........ 4-A
Orach (Atriplex hortensis)..................... 4-A
Parsley (Petroselinum crispum)................. 4-A
Purslane, garden (Portulaca oleracea).......... 4-A
Purslane, winter (Montia perfoliata)........... 4-A
Radicchio (red chicory) (Cichorium intybus).... 4-A
Rhubarb (Rheum rhabarbarum).................... 4-B
Spinach (Spinacia oleracea).................... 4-A
Spinach, New Zealand (Tetragonia
tetragonioides, T. expansa)................... 4-A
Spinach, vine (Malabar spinach, Indian spinach)
(Basella alba)................................ 4-A
Swiss chard (Beta vulgaris var. cicla)......... 4-B
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 4, specifies the representative commodities for each
subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 4 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 4-A. Leafy greens
subgroup.
Head lettuce and leaf lettuce, Amaranth; arugula; chervil;
and spinach (Spinacia chrysanthemum, edible-leaved;
oleracea). chrysanthemum, garland; corn salad;
cress, garden; cress, upland;
dandelion; dock; endive; lettuce;
orach; parsley; purslane, garden;
purslane, winter; radicchio (red
chicory); spinach; spinach, New
Zealand; spinach, vine.
Crop Subgroup 4-B. Leaf
petioles subgroup.
Celery......................... Cardoon; celery; celery, Chinese;
celtuce; fennel, Florence; rhubarb;
Swiss chard.
------------------------------------------------------------------------

(5) Crop Group 5. Brassica (Cole) Leafy Vegetables Group.
(i) Representative commodities. Broccoli or cauliflower; cabbage;
and mustard greens.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 5 and identifies the related crop subgroups.

[[Page 26638]]
Table 1--Crop Group 5: Brassica (Cole) Leafy Vegetables
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Broccoli (Brassica oleracea var. botrytis)..... 5-A
Broccoli, Chinese (gai lon) (Brassica
alboglabra)................................... 5-A
Broccoli raab (rapini) (Brassica campestris)... 5-B
Brussels sprouts (Brassica oleracea var.
gemmifera).................................... 5-A
Cabbage (Brassica oleracea).................... 5-A
Cabbage, Chinese (bok choy) (Brassica chinensis
)............................................. 5-B
Cabbage, Chinese (napa) (Brassica pekinensis).. 5-A
Cabbage, Chinese mustard (gai choy) (Brassica
campestris)................................... 5-A
Cauliflower (Brassica oleracea var. botrytis).. 5-A
Cavalo broccolo (Brassica oleracea var.
botrytis)..................................... 5-A
Collards (Brassica oleracea var. acephala)..... 5-B
Kale (Brassica oleracea var. acephala)......... 5-B
Kohlrabi (Brassica oleracea var. gongylodes)... 5-A
Mizuna (Brassica rapa Japonica Group).......... 5-B
Mustard greens (Brassica juncea)............... 5-B
Mustard spinach (Brassica rapa Perviridis
Group)........................................ 5-B
Rape greens (Brassica napus)................... 5-B
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 5, specifies the representative commodity(ies) for each
subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 5 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 5-A. Head and
stem Brassica subgroup
Broccoli or cauliflower; and Broccoli; broccoli, Chinese; brussels
cabbage. sprouts; cabbage; cabbage, Chinese
(napa); cabbage, Chinese mustard;
cauliflower; cavalo broccolo; kohlrabi

Crop Subgroup 5-B. Leafy
Brassica greens subgroup.
Mustard greens................. Broccoli raab; cabbage, Chinese (bok
choy); collards; kale; mizuna; mustard
greens; mustard spinach; rape greens
------------------------------------------------------------------------

(6) Crop Group 6. Legume Vegetables (Succulent or Dried) Group.
(i) Representative commodities. Bean (Phaseolus spp.; one succulent
cultivar and one dried cultivar); pea (Pisum spp.; one succulent
cultivar and one dried cultivar); and soybean.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 6 and identifies the related crop subgroups.

Table 1--Crop Group 6: Legume Vegetables (Succulent or Dried)
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Bean (Lupinus spp.) (includes grain lupin,
sweet lupin, white lupin, and white sweet
lupin)........................................ 6-C
Bean (Phaseolus spp.) (includes field bean,
kidney bean, lima bean, navy bean, pinto bean,
runner bean, snap bean, tepary bean, wax bean) 6-A, 6-B, 6-C
Bean (Vigna spp.) (includes adzuki bean,
asparagus bean, blackeyed pea, catjang,
Chinese longbean, cowpea, Crowder pea, moth
bean, mung bean, rice bean, southern pea, urd
bean, yardlong bean).......................... 6-A, 6-B, 6-C
Broad bean (fava bean) (Vicia faba)............ 6-B, 6-C
Chickpea (garbanzo bean) (Cicer arietinum)..... 6-C
Guar (Cyamopsis tetragonoloba)................. 6-C
Jackbean (Canavalia ensiformis)................ 6-A
Lablab bean (hyacinth bean) (Lablab purpureus). 6-C
Lentil (Lens esculenta)........................ 6-C
Pea (Pisum spp.) (includes dwarf pea, edible-
pod pea, English pea, field pea, garden pea,
green pea, snow pea, sugar snap pea).......... 6-A, 6-B, 6-C
Pigeon pea (Cajanus cajan)..................... 6-A, 6-B, 6-C
Soybean (Glycine max).......................... N/A
Soybean (immature seed) (Glycine max).......... 6-A
Sword bean (Canavalia gladiata)................ 6-A
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 6, specifies the representative commodities for each
subgroup, and lists all the commodities included in each subgroup.

[[Page 26639]]
Table 2--Crop Group 6 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 6-A. Edible-
podded legume vegetables
subgroup.
Any one succulent cultivar of Bean (Phaseolus spp.) (includes runner
edible-podded bean (Phaseolus bean, snap bean, wax bean); bean
spp.) and any one succulent (Vigna spp.) (includes asparagus bean,
cultivar of edible-podded pea Chinese longbean, moth bean, yardlong
(Pisum spp.).. bean); jackbean; pea (Pisum spp.)
(includes dwarf pea, edible-pod pea,
snow pea, sugar snap pea); pigeon pea;
soybean (immature seed); sword bean.

Crop Subgroup 6-B. Succulent
shelled pea and bean subgroup.
Any succulent shelled cultivar Bean (Phaseolus spp.) (includes lima
of bean (Phaseolus spp.) and bean (green)); broad bean (succulent);
garden pea (Pisum spp.).. bean (Vigna spp.) (includes blackeyed
pea, cowpea, southern pea); pea (Pisum
spp.) (includes English pea, garden
pea, green pea); pigeon pea.

Crop Subgroup 6-C. Dried
shelled pea and bean (except
soybean) subgroup
Any one dried cultivar of bean Dried cultivars of bean (Lupinus spp.)
(Phaseolus spp.); and any one (includes grain lupin, sweet lupin,
dried cultivar of pea (Pisum white lupin, and white sweet lupin);
spp.). (Phaseolus spp.) (includes field bean,
kidney bean, lima bean (dry), navy
bean, pinto bean; tepary bean; bean
(Vigna spp.) (includes adzuki bean,
blackeyed pea, catjang, cowpea,
Crowder pea, moth bean, mung bean,
rice bean, southern pea, urd bean);
broad bean (dry); chickpea; guar;
lablab bean; lentil; pea (Pisum spp.)
(includes field pea); pigeon pea.
------------------------------------------------------------------------

(7) Crop Group 7. Foliage of Legume Vegetables Group.
(i) Representative commodities. Any cultivar of bean (Phaseolus
spp.), field pea (Pisum spp.), and soybean.
(ii) Table. The following Table 1 lists the commodities included in
Crop Group 7.

Table 1--Crop Group 7: Foliage of Legume Vegetables Group
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------

Any cultivar of bean (Phaseolus Plant parts of any legume vegetable
spp.) and field pea (Pisum included in the legume vegetables that
spp.), and soybean ( Glycine will be used as animal feed.
max).

------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroup for
Crop Group 7 and specifies the representative commodities for the
subgroup, and lists all the commodities included in the subgroup.

Table 2--Crop Group 7 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 7-A. Foliage of
legume vegetables (except
soybeans) subgroup
Any cultivar of bean (Phaseolus Plant parts of any legume vegetable
spp.), and field pea (Pisum (except soybeans) included in the
spp.). legume vegetables group that will be
used as animal feed.
------------------------------------------------------------------------

(8) Crop Group 8. Fruiting Vegetables (Except Cucurbits) Group.
(i) Representative commodities. Tomato, bell pepper, and one
cultivar of non-bell pepper.
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 8:

Crop Group 8: Fruiting Vegetables (Except Cucurbits)--Commodities

Eggplant (Solanum melongena)
Groundcherry (Physalis spp.)
Pepino (Solanum muricatum)
Pepper (Capsicum spp.) (includes bell pepper, chili pepper, cooking
pepper, pimento, sweet pepper)
Tomatillo (Physalis ixocarpa)
Tomato (Lycopersicon esculentum)

(9) Crop Group 9. Cucurbit Vegetables Group.
(i) Representative commodities. Cucumber, muskmelon, and summer
squash.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 9 and identifies the related subgroups.

[[Page 26640]]
Table 1--Crop Group 9: Cucurbit Vegetables
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Chayote (fruit) (Sechium edule)................ 9-B
Chinese waxgourd (Chinese preserving melon)
(Benincasa hispida)........................... 9-B
Citron melon (Citrullus lanatus var. citroides) 9-A
Cucumber (Cucumis sativus)..................... 9-B
Gherkin (Cucumis anguria)...................... 9-B
Gourd, edible (Lagenaria spp.) (includes
hyotan, cucuzza); (Luffa acutangula, L.
cylindrica) (includes hechima, Chinese okra).. 9-B
Momordica spp. (includes balsam apple, balsam
pear, bitter melon, Chinese cucumber)......... 9-B
Muskmelon (hybrids and/or cultivars of Cucumis
melo) (includes true cantaloupe, cantaloupe,
casaba, crenshaw melon, golden pershaw melon,
honeydew melon, honey balls, mango melon,
Persian melon, pineapple melon, Santa Claus
melon, and snake melon)....................... 9-A
Pumpkin (Cucurbita spp.)....................... 9-B
Squash, summer (Cucurbita pepo var. melopepo)
(includes crookneck squash, scallop squash,
straightneck squash, vegetable marrow,
zucchini)..................................... 9-B
Squash, winter (Cucurbita maxima; C. moschata)
(includes butternut squash, calabaza, hubbard
squash); (C. mixta; C. pepo) (includes acorn
squash, spaghetti squash)..................... 9-B
Watermelon (includes hybrids and/or varieties
of Citrullus lanatus)......................... 9-A
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 9, specifies the representative commodities for each
subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 9 Subgroup Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 9-A. Melon
subgroup
Cantaloupes.................... Citron melon; muskmelon; watermelon
Crop Subgroup 9-B. Squash/
cucumber subgroup.
One cultivar of summer squash Chayote (fruit); Chinese waxgourd;
and cucumber.. cucumber; gherkin; gourd, edible;
Momordica spp.; pumpkin; squash,
summer; squash, winter.
------------------------------------------------------------------------

(10) Crop Group 10. Citrus Fruits (Citrus spp., Fortunella spp.)
Group.
(i) Representative commodities. Sweet orange; lemon and grapefruit.
(ii) Commodities. The following is a list of all the commodities in
Crop Group 10:

Crop Group 10: Citrus Fruits (Citrus spp., Fortunella spp.) Group--
Commodities

Calamondin (Citrus mitis X Citrofortunella mitis)
Citrus citron (Citrus medica)
Citrus hybrids (Citrus spp.) (includes chironja, tangelo, tangor)
Grapefruit (Citrus paradisi)
Kumquat (Fortunella spp.)
Lemon (Citrus jambhiri, Citrus limon)
Lime (Citrus aurantiifolia)
Mandarin (tangerine) (Citrus reticulata)
Orange, sour (Citrus aurantium)
Orange, sweet (Citrus sinensis)
Pummelo (Citrus grandis, Citrus maxima)
Satsuma mandarin (Citrus unshiu)

(11) Crop Group 11: Pome Fruits Group.
(i) Representative commodities. Apple and pear.
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 11:

Crop Group 11: Pome Fruits Group--Commodities

Apple (Malus domestica)
Crabapple (Malus spp.)
Loquat (Eriobotrya japonica)
Mayhaw (Crataegus aestivalis, C. opaca, and C. rufula)
Pear (Pyrus communis)
Pear, oriental (Pyrus pyrifolia)
Quince (Cydonia oblonga)

(12) Crop Group 12. Stone Fruits Group.
(i) Representative commodities. Sweet cherry or tart cherry; peach;
and plum or fresh prune (Prunus domestica, Prunus spp.)
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 12:

Crop Group 12: Stone Fruits Group--Commodities

Apricot (Prunus armeniaca)
Cherry, sweet (Prunus avium),
Cherry, tart (Prunus cerasus)
Nectarine (Prunus persica)
Peach (Prunus persica)
Plum (Prunus domestica, Prunus spp.)
Plum, Chickasaw (Prunus angustifolia)
Plum, Damson (Prunus domestica spp. insititia)
Plum, Japanese (Prunus salicina)
Plumcot (Prunus. armeniaca X P. domestica)
Prune (fresh) (Prunus domestica, Prunus spp.)

(13) Crop Group 13. Berries Group.
(i) Representative commodities. Any one blackberry or any one
raspberry; and blueberry.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 13 and identifies the related subgroups.

[[Page 26641]]
Table 1--Crop Group 13: Berries Group
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Blackberry (Rubus eubatus) (including
bingleberry, black satin berry, boysenberry,
Cherokee blackberry, Chesterberry, Cheyenne
blackberry, coryberry, darrowberry, dewberry,
Dirksen thornless berry, Himalayaberry,
hullberry, Lavacaberry, lowberry,
Lucretiaberry, mammoth blackberry,
marionberry, nectarberry, olallieberry, Oregon
evergreen berry, phenomenalberry, rangeberry,
ravenberry, rossberry, Shawnee blackberry,
youngberry, and varieties and/or hybrids of
these)........................................ 13-A
Blueberry (Vaccinium spp.)..................... 13-B
Currant (Ribes spp.)........................... 13-B
Elderberry (Sambucus spp.)..................... 13-B
Gooseberry (Ribes spp.)........................ 13-B
Huckleberry (Gaylussacia spp.)................. 13-B
Loganberry (Rubus loganobaccus)................ 13-A
Raspberry, black and red (Rubus occidentalis,
Rubus strigosus, Rubus idaeus)................ 13-A
------------------------------------------------------------------------

(iii) Table. The following Table 2 identifies the crop subgroups
for Crop Group 13, specifies the representative commodities for each
subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 13 Subgroups Listing
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 13-A. Caneberry
(blackberry and raspberry)
subgroup.
Any one blackberry or any one Blackberry; loganberry; red and black
raspberry.. raspberry; cultivars and/or hybrids of
these.
Crop Subgroup 13-B. Bushberry
subgroup..
Blueberry, highbush............ Blueberry, highbush and lowbush;
currant; elderberry; gooseberry;
huckleberry.
------------------------------------------------------------------------

(14) Crop Group 14. Tree Nuts Group.
(i) Representative commodities. Almond and pecan.
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 14:

Crop Group 14: Tree Nuts--Commodities

Almond (Prunus dulcis)
Beech nut (Fagus spp.)
Brazil nut (Bertholletia excelsa)
Butternut (Juglans cinerea)
Cashew (Anacardium occidentale)
Chestnut (Castanea spp.)
Chinquapin (Castanea pumila)
Filbert (hazelnut) (Corylus spp.)
Hickory nut (Carya spp.)
Macadamia nut (bush nut) (Macadamia spp.)
Pecan (Carya illinoensis)
Walnut, black and English (Persian) (Juglans spp.)

(15) Crop Group 15. Cereal Grains Group.
(i) Representative commodities. Corn (fresh sweet corn and dried
field corn), rice, sorghum, and wheat.
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 15:

Crop Group 15: Cereal Grains--Commodities

Barley (Hordeum spp.)
Buckwheat (Fagopyrum esculentum)
Corn (Zea mays)
Millet, pearl (Pennisetum glaucum)
Millet, proso (Panicum milliaceum)
Oats (Avena spp.)
Popcorn (Zea mays var. everta)
Rice (Oryza sativa)
Rye (Secale cereale)
Sorghum (milo) (Sorghum spp.)
Teosinte (Euchlaena mexicana)
Triticale (Triticum-Secale hybrids)
Wheat (Triticum spp.)
Wild rice (Zizania aquatica)

(16) Crop Group 16. Forage, Fodder and Straw of Cereal Grains
Group.
(i) Representative commodities. Corn, wheat, and any other cereal
grain crop.
(ii) Commodities. The commodities included in Crop Group 16 are:
Forage, fodder, and straw of all commodities included in the group
cereal grains group.
(17) Crop Group 17. Grass Forage, Fodder, and Hay Group.
(i) Representative commodities. Bermuda grass; bluegrass; and
bromegrass or fescue.
(ii) Commodities. The commodities included in Crop Group 17 are:
Any grass, Gramineae family (either green or cured) except sugarcane
and those included in the cereal grains group, that will be fed to or
grazed by livestock, all pasture and range grasses and grasses grown
for hay or silage.
(18) Crop Group 18. Nongrass Animal Feeds (Forage, Fodder, Straw,
and Hay) Group.
(i) Representative commodities. Alfalfa and clover (Trifolium spp.)
(ii) Commodities. The following is a list of all the commodities
included in Crop Group 18:

Crop Group 18: Nongrass Animal Feeds (Forage, Fodder, Straw, and Hay)
Group--Commodities

Alfalfa (Medicago sativa subsp. sativa)
Bean, velvet (Mucuna pruriens var. utilis)
Clover (Trifolium spp., Melilotus spp.)
Kudzu (Pueraria lobata)
Lespedeza (Lespedeza spp.)
Lupin (Lupinus spp.)
Sainfoin (Onobrychis viciifolia);
Trefoil (Lotus spp.)
Vetch (Vicia spp.)
Vetch, crown (Coronilla varia)
Vetch, milk (Astragalus spp).

(19) Crop Group 19. Herbs and Spices Group.
(i) Representative commodities. Basil (fresh and dried); black
pepper; chive; and celery seed or dill seed.
(ii) Table. The following Table 1 lists all the commodities
included in Crop Group 19 and identifies the related subgroups.

[[Page 26642]]
Table 1--Crop Group 19: Herbs and Spices Group
------------------------------------------------------------------------
Commodities Related crop subgroups
------------------------------------------------------------------------
Allspice (Pimenta dioica)...................... 19-B
Angelica (Angelica archangelica)............... 19-A
Anise (anise seed) (Pimpinella anisum)......... 19-B
Anise, star (Illicium verum)................... 19-B
Annatto (seed)................................. 19-B
Balm (lemon balm) (Melissa officinalis)........ 19-A
Basil (Ocimum basilicum)....................... 19-A
Borage (Borago officinalis).................... 19-A
Burnet (Sanguisorba minor)..................... 19-A
Camomile (Anthemis nobilis).................... 19-A
Caper buds (Capparis spinosa).................. 19-B
Caraway (Carum carvi).......................... 19-B
Caraway, black (Nigella sativa)................ 19-B
Cardamom (Elettaria cardamomum)................ 19-B
Cassia bark (Cinnamomum aromaticum)............ 19-B
Cassia buds (Cinnamomum aromaticum)............ 19-B
Catnip (Nepeta cataria)........................ 19-A
Celery seed (Apicum graveolens)................ 19-B
Chervil (dried) (Anthriscus cerefolium)........ 19-A
Chive (Allium schoenoprasum)................... 19-A
Chive, Chinese (Allium tuberosum).............. 19-A
Cinnamon (Cinnamomum verum).................... 19-B
Clary (Salvia sclarea)......................... 19-A
Clove buds (Eugenia caryophyllata)............. 19-B
Coriander (cilantro or Chinese parsley) (leaf)
(Coriandrum sativum).......................... 19-A
Coriander (cilantro) (seed) (Coriandrum
sativum)...................................... 19-B
Costmary (Chrysanthemum balsamita)............. 19-A
Culantro (leaf) (Eryngium foetidum)............ 19-A
Culantro (seed) (Eryngium foetidum)............ 19-B
Cumin (Cuminum cyminum)........................ 19-B
Curry (leaf) (Murraya koenigii)................ 19-A
Dill (dillweed) (Anethum graveolens)........... 19-A
Dill (seed) (Anethum graveolens)............... 19-B
Fennel (common) (Foeniculum vulgare)........... 19-B
Fennel, Florence (seed) (Foeniculum vulgare
Azoricum Group)............................... 19-B
Fenugreek (Trigonella foenumgraecum)........... 19-B
Grains of paradise (Aframomum melegueta)....... 19-B
Horehound (Marrubium vulgare).................. 19-A
Hyssop (Hyssopus officinalis).................. 19-A
Juniper berry (Juniperus communis)............. 19-B
Lavender (Lavandula officinalis)............... 19-A
Lemongrass (Cymbopogon citratus)............... 19-A
Lovage (leaf) (Levisticum officinale).......... 19-A
Lovage (seed) (Levisticum officinale).......... 19-B
Mace (Myristica fragrans)...................... 19-B
Marigold (Calendula officinalis)............... 19-A
Marjoram (Origanum spp.) (includes sweet or
annual marjoram, wild marjoram or oregano, and
pot marjoram)................................. 19-A
Mustard (seed) (Brassica juncea, B. hirta, B.
nigra)........................................ 19-B
Nasturtium (Tropaeolum majus).................. 19-A
Nutmeg (Myristica fragrans).................... 19-B
Parsley (dried) (Petroselinum crispum)......... 19-A
Pennyroyal (Mentha pulegium)................... 19-A
Pepper, black (Piper nigrum)................... 19-B
Pepper, white.................................. 19-B
Poppy (seed) (Papaver somniferum).............. 19-B
Rosemary (Rosemarinus officinalis)............. 19-A
Rue (Ruta graveolens).......................... 19-A
Saffron (Crocus sativus)....................... 19-B
Sage (Salvia officinalis)...................... 19-A
Savory, summer and winter (Satureja spp.)...... 19-A
Sweet bay (bay leaf) (Laurus nobilis).......... 19-A
Tansy (Tanacetum vulgare)...................... 19-A
Tarragon (Artemisia dracunculus)............... 19-A
Thyme (Thymus spp.)............................ 19-A
Vanilla (Vanilla planifolia)................... 19-B
Wintergreen (Gaultheria procumbens)............ 19-A
Woodruff (Galium odorata)...................... 19-A
Wormwood (Artemisia absinthium)................ 19-A
------------------------------------------------------------------------
[[Page 26643]] (iii) Table. The following Table 2 identifies the crop
subgroups for Crop Group 19, specifies the representative commodities for
each subgroup, and lists all the commodities included in each subgroup.

Table 2--Crop Group 19 Subgroups
------------------------------------------------------------------------
Representative commodities Commodities
------------------------------------------------------------------------
Crop Subgroup 19-A. Herb
subgroup.
Basil (fresh and dried) and Angelica; balm; basil; borage; burnet;
chive.. camomile; catnip; chervil (dried);
chive; chive, Chinese, clary;
coriander (leaf); costmary; culantro
(leaf); curry (leaf); dillweed;
horehound; hyssop; lavender;
lemongrass; lovage (leaf); marigold;
marjoram (Origanum spp.); nasturtium;
parsley (dried); pennyroyal; rosemary;
rue; sage; savory, summer and winter;
sweet bay; tansy; tarragon; thyme;
wintergreen; woodruff; and wormwood.

Crop Subgroup 19-B. Spice subgroup.
Black pepper; and celery seed Allspice; anise (seed); anise, star;
or dill seed.. annatto (seed); caper (buds); caraway;
caraway, black; cardamom; cassia
(buds); celery (seed); cinnamon; clove
(buds); coriander (seed); culantro
(seed); cumin; dill (seed); fennel,
common; fennel, Florence (seed);
fenugreek; grains of paradise; juniper
(berry); lovage (seed); mace; mustard
(seed); nutmeg; pepper, black; pepper,
white; poppy (seed); saffron; and
vanilla.
------------------------------------------------------------------------

[FR Doc. 95-12144 Filed 5-16-95; 8:45 am]
BILLING CODE 6560-50-F
"Food and Feed Crops of the United States"by
Markle, J.J.Baron and B.A.Schneider(IR-4, Rutgers Cooperative Extension,and
US EPA)

Jerry Baron
IR-4 Executive Director
732.932.9575 x 4605